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Japan Culinary Tour 2026 with Atsuko Ikeda

  • Atsuko Ikeda
  • Oct 6
  • 1 min read

Updated: Oct 31


  20–29 Sep 2026 
20–29 Sep 2026 

I’m delighted to invite you on an extraordinary Culinary Journey through Japan. In partnership with John Shors Travel, owned by best-selling novelist John Shors, we’ve created a unique, all-inclusive experience that connects you with the soul of each destination — Tokyo, Kyoto, and Osaka.


From bustling markets to serene temples, and hands-on cooking lessons with me and local experts, this is a dream trip blending tradition, flavour, and culture. I can’t wait to share this unforgettable experience with you! Spaces are limited!





 
 
 

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