One-Off Classes

Evenings or weekend cooking classes. Buy a gift voucher now.

PLEASE SIGN UP HERE to be notified of future class dates. As soon as we have new dates available our waiting list will be notified straightaway. We are doing everything we can to put on as many dates as possible.

Protein Rich Tofu Cooking Class
Fri 24 Jan 18:30
£75.00

A hands-on & practical tofu cooking class: not just for vegans/vegetarians but for people interested in their general well-being.

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Sold Out

Sold Out

Beginners Japanese Cuisine
Sat 25 Jan 11:00
SOLD OUT

Join our brand-new one day Japanese cookery class based on Atsuko’s new cookbook ‘Atsuko’s Japanese Kitchen’

Find out more

Sold Out

Sold Out

Bento Cooking Class
Sun 26 Jan 11:00
SOLD OUT

A hands-on cooking class, making your own bento filled with onigiri and 5 quick delicious dishes in a lovely bento box from Japan!

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Sushi Making Class
Thu 30 Jan 18:30
SOLD OUT

Join our hands-on practical sushi making class with Sushi Made Simple cookbook author, Atsuko! Firstly you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more

Sold Out

Sold Out

Sushi Making Class
Fri 31 Jan 18:30
SOLD OUT

Join our hands-on practical sushi making class with Sushi Made Simple cookbook author, Atsuko! Firstly you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more

Sold Out

Sold Out

Sushi Making Class
Sat 1 Feb 11:00
SOLD OUT

Join our hands-on practical sushi making class with Sushi Made Simple cookbook author, Atsuko! Firstly you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more

Sold Out

Sold Out

Creative Vegetarian Sushi Making Class
Sun 2 Feb 11:00
SOLD OUT

Join a masterclass in the modern art of creative sushi preparation. Suits for vegans but for people interested in their general well-being.

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Sold Out

Sold Out

Kyushu Regional Cuisine Cooking Class
Fri 7 Feb 18:30
SOLD OUT

Discover more about Japan’s regional specialities and shochu from Southern island, Kyushu known as the Food Island!

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Sold Out

Sold Out

Gyoza Making Class
Sat 8 Feb 11:00
SOLD OUT

Gyoza cooking class! Learn how to make Gyoza dumplings from scratch with 3 different fillings such as pork belly, prawn with coriander and tofu with shiitake. Akadashi Soup with homemade dashi stock!

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Sold Out

Sold Out

Beginners Japanese Cuisine
Sun 9 Feb 11:00
SOLD OUT

Join our brand-new one day Japanese cookery class based on Atsuko’s new cookbook ‘Atsuko’s Japanese Kitchen’

Find out more

Sold Out

Sold Out

Sushi Making Class
Sat 15 Feb 11:00
SOLD OUT

Join our hands-on practical sushi making class with Sushi Made Simple cookbook author, Atsuko! Firstly you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more

Sold Out

Sold Out

Sushi Making Class
Sun 16 Feb 11:00
SOLD OUT

Join our hands-on practical sushi making class with Sushi Made Simple cookbook author, Atsuko! Firstly you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more

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