Evenings or weekend cooking classes. Buy a gift voucher now.
PLEASE SIGN UP HERE to be notified of future class dates. As soon as we have new dates available our waiting list will be notified straightaway. We are doing everything we can to put on as many dates as possible.
Fri 18 May 
18:30SOLD OUT
A hands-on practical sushi making class, first of all you will make the proper sushi rice, then making your own sushi and sashimi!
Sat 19 May 11:00£69.00
Join a masterclass in the modern art of creative sushi preparation. Suits for vegans but for people interested in their general well-being.
Sat 19 May 15:30SOLD OUT
A hands-on practical sushi making class, first of all you will make the proper sushi rice, then making your own sushi and sashimi!
Fri 25 May 18:30SOLD OUT
A hands-on & practical tofu cooking class: not just for vegans/vegetarians but for people interested in their general well-being.
Sat 26 May 11:00£69.00
A hands-on cooking class, making your own bento filled with onigiri and 5 quick delicious dishes in a lovely bento box from Japan!
Fri 8 Jun 18:30SOLD OUT
Learn how to make Okonomiyaki (most popular Japanese street food, pancake with toppings) from scratch and 2 more dishes!
Sat 9 Jun 11:00£69.00
Join a masterclass in the modern art of creative sushi preparation. Suits for vegans but for people interested in their general well-being.
Sat 9 Jun 15:30SOLD OUT
A hands-on practical sushi making class, first of all you will make the proper sushi rice, then making your own sushi and sashimi!
Wed 20 Jun 18:30SOLD OUT
Learn how to make Gyoza from scratch! Make your own fresh gyoza wrappers, and stuff with three types of delicious fillings and more dishes!
Fri 22 Jun 18:30SOLD OUT
A hands-on & practical tofu cooking class: not just for vegans/vegetarians but for people interested in their general well-being.
Sat 23 Jun 11:00SOLD OUT
A hands-on cooking class, making your own bento filled with onigiri and 5 quick delicious dishes in a lovely bento box from Japan!
Wed 27 Jun 18:30£79.00
Discover more about Japan’s regional specialities and shochu from Southern island, Kyushu known as the Food Island!