Evenings or weekend cooking classes. Buy a gift voucher now.
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Tue 30 Jun 
11:00Join our brand-new one day Japanese cookery class based on Atsuko’s new cookbook ‘Atsuko’s Japanese Kitchen’.
Tue 30 Jun 11:00A hands-on cooking class, making your own bento filled with onigiri and 5 quick delicious dishes in a lovely bento box from Japan!
Tue 30 Jun 11:00Join a masterclass in the modern art of creative sushi preparation. Suits for vegans but for people interested in their general well-being.
Tue 30 Jun 11:00Gyoza cooking class! Learn how to make Gyoza dumplings from scratch with 3 different fillings such as pork belly, prawn with coriander and tofu with shiitake. Akadashi Soup with homemade dashi stock!
Tue 30 Jun 18:30Discover more about Japan’s regional specialities and shochu from Southern island, Kyushu known as the Food Island!
Tue 30 Jun 18:30Learn how to make Okonomiyaki (most popular Japanese street food, pancake with toppings) from scratch and 2 more dishes!
Tue 30 Jun 18:30A hands-on & practical tofu cooking class: not just for vegans/vegetarians but for people interested in their general well-being.