Japanese cooking classes

At Atsuko’s Kitchen, we offer small and friendly group lessons (hands-on) to help you learn how to make Japanese food the authentic way. Our classes cater to a range of experience levels, from beginners to advanced, and you can choose from two-hour sessions to five-week courses. The classes are held in Shoreditch, London.

PLEASE SIGN UP HERE to be notified of future class dates. As soon as we have new dates available our waiting list will be notified straightaway. We are doing everything we can to put on as many dates as possible.

Sold Out
Sold Out
Beginners Japanese Cookery Course
DateWed 5 Jun - Wed 3 Jul Time18:30
SOLD OUT

This is a hands on, informative beginners Japanese cooking course. It is on a Wednesday evening for 5 weeks, in the heart of Shoreditch.

Find out more
Sold Out
Sold Out
Protein Rich Tofu Cooking Class
DateFri 28 Jun Time18:30
SOLD OUT

A hands-on & practical tofu cooking class: not just for vegans/vegetarians but for people interested in their general well-being.

Find out more
Sold Out
Sold Out
Sushi Making Class
DateSat 6 Jul Time11:00
SOLD OUT

Join our hands-on practical sushi making class with Sushi Made Simple cookbook author, Atsuko! Firstly you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more
Sold Out
Sold Out
Sushi Making Class
DateSat 6 Jul Time15:30
SOLD OUT

Join our hands-on practical sushi making class with Sushi Made Simple cookbook author, Atsuko! Firstly you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more
Sold Out
Sold Out
Gyoza Making Class
DateSat 13 Jul Time11:00
SOLD OUT

Gyoza cooking class! Learn how to make Gyoza dumplings from scratch with 3 different fillings such as pork belly, prawn with coriander and tofu with shiitake. Akadashi Soup with homemade dashi stock!

Find out more
Sold Out
Sold Out
Gyoza Making Class
DateSat 13 Jul Time15:30
SOLD OUT

Gyoza cooking class! Learn how to make Gyoza dumplings from scratch with 3 different fillings such as pork belly, prawn with coriander and tofu with shiitake. Akadashi Soup with homemade dashi stock!

Find out more
Sushi Making Class
DateFri 19 Jul Time18:30
£79.00

Join our hands-on practical sushi making class with Sushi Made Simple cookbook author, Atsuko! Firstly you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more
Sold Out
Sold Out
Sushi Making Class
DateSat 20 Jul Time11:00
SOLD OUT

Join our hands-on practical sushi making class with Sushi Made Simple cookbook author, Atsuko! Firstly you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more
Sold Out
Sold Out
Sushi Making Class
DateSat 20 Jul Time15:30
SOLD OUT

Join our hands-on practical sushi making class with Sushi Made Simple cookbook author, Atsuko! Firstly you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more
Sold Out
Sold Out
Sushi Making Class with Noriko Tanaka
DateSun 21 Jul Time11:00
SOLD OUT

A hands-on practical sushi making class with Noriko, first of all you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more
Sushi Making Class with Noriko Tanaka
DateSun 21 Jul Time15:30
£79.00

A hands-on practical sushi making class with Noriko, first of all you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more
Sold Out
Sold Out
Protein Rich Tofu Cooking Class
DateFri 26 Jul Time18:30
SOLD OUT

A hands-on & practical tofu cooking class: not just for vegans/vegetarians but for people interested in their general well-being.

Find out more
1 2