You can register your place on the course here to confirm your place. Payments can be made online, or by posting a cheque. For more information, or to make a booking, please select the date of the course you would like to join from the following:
Starting February 24th ( Wed 6:30pm ): A space available for the individual class
Advanced course: Advanced Japanese Home Style Cooking, 4 week course
Starting March 9th ( Tuesday 6:30pm ) : 1 space left
more course coming soon...
If you are unable to attend all five classes, you could book individual classes.
To arrange individual classes please send me a message from the contact page.
On Sunday 21st February ( Sun 6:00pm ): Fully booked
On Sunday 21st March ( Sun 6:00pm ): 4 spaces left
I really enjoyed atsuko's cookery class. She makes it fun and sociable and
we learnt a lot, plus best of all got to sit down and eat what we'd made.
Please can you do a spring/summer course!