Japanese cooking classes

At Atsuko’s Kitchen, we offer small and friendly group lessons (hands-on) to help you learn how to make Japanese food the authentic way. Our classes cater to a range of experience levels, from beginners to advanced, and you can choose from two-hour sessions to five-week courses. The classes are held in Shoreditch, London.

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Sushi Making Class
Sat 6 Jan 11:00
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A hands-on practical sushi making class, first of all you will make the proper sushi rice, then making your own sushi and sashimi!

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Sushi Making Class + Sushi Made Simple Cookbook
Sat 6 Jan 15:30
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In this hand-on class, you will learn the art of sushi-making, from traditional techniques to new approaches and leave with Atsuko’s new cookbook “Sushi Made Simple”.

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Beginners Japanese Cookery Course
Wed 10 Jan - Wed 7 Feb 18:30
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This is a hands on, informative beginners Japanese cooking course. It is on a Wednesday evening for 5 weeks, in the heart of Shoreditch.

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Okonomiyaki Class
Fri 12 Jan 18:30
£55.00

Learn how to make Okonomiyaki (most popular Japanese street food, pancake with toppings) from scratch and 2 more dishes!

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Sushi Making Class
Sat 13 Jan 11:00
SOLD OUT

A hands-on practical sushi making class, first of all you will make the proper sushi rice, then making your own sushi and sashimi!

Find out more
Sushi Making Class + Sushi Made Simple Cookbook
Sat 13 Jan 15:30
£95.00

In this hand-on class, you will learn the art of sushi-making, from traditional techniques to new approaches and leave with Atsuko’s new cookbook “Sushi Made Simple”.

Find out more
Sold Out
Sold Out
Sushi Making Class
Fri 19 Jan 18:30
SOLD OUT

A hands-on practical sushi making class, first of all you will make the proper sushi rice, then making your own sushi and sashimi!

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Creative Vegetarian Sushi Making Class
Sat 20 Jan 11:00
£65.00

Join a masterclass in the modern art of creative sushi preparation. Suits for vegans but for people interested in their general well-being.

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Sushi Making Class + Sushi Made Simple Cookbook
Sat 20 Jan 15:30
£95.00

In this hand-on class, you will learn the art of sushi-making, from traditional techniques to new approaches and leave with Atsuko’s new cookbook “Sushi Made Simple”.

Find out more
Sold Out
Sold Out
Protein Rich Tofu Cooking Class
Fri 26 Jan 18:30
SOLD OUT

A hands-on & practical tofu cooking class: not just for vegans/vegetarians but for people interested in their general well-being.

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Bento Cooking Class
Sat 27 Jan 11:00
SOLD OUT

A hands-on cooking class, making your own bento filled with onigiri and 5 quick delicious dishes in a lovely bento box from Japan!

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Kyushu Regional Cuisine Cooking Class
Fri 2 Feb 18:30
£75.00

Discover more about Japan’s regional specialities and shochu from Southern island, Kyushu known as the Food Island!

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